Easy Parmesan Crusted Chicken for 2

Preheat oven to 425F. Lightly salt and pepper chicken breasts on all sides. Place on small baking sheet.

In a small bowl mix together all other ingredients EXCEPT the panko.

Spread half of mayonnaise mixture evenly over the top of each chicken breast. Sprinkle 1 tbs Panko over each breast. Gently press into mayo layer.

Place in oven. Bake 20 minutes or until tops are golden and internal temp is 170F. Remove from oven. Let rest 5 minutes. Slice to serve. Enjoy.