Crab apple whisky

Source : Wash And Dry Crab Appleshalve Crab Apples And As You Layer Them In Glass Jar About 700ml With The Spices Cover With Whiskyadd Honey At The End And Put...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 4, 2025

Step:

  1. Wash and dry crab apples

  2. Halve crab apples and as you layer them in glass jar (about 700ml) with the spices cover with whisky

  3. Add honey at the end and put lid on

  4. Leave it to rest making sure apples are covered with whisky all the time.

  5. Open when required and filter to a clean bottle


Ingredients

  1. 350 grams crab apples
  2. 300 ml whisky
  3. 1 stick cinnamon
  4. 2 slice fresh ginger
  5. 2 tsp honey
  6. 3 cloves

Related Recipes

Marys three layer pumpkin cake

Marys three layer pumpkin cake

Almus fish soup

Almus fish soup

Cinnamon and raisins Bagels

Cinnamon and raisins Bagels

Low fat Spanish omelette

Low fat Spanish omelette

Sausage meat stuffed patty pans

Sausage meat stuffed patty pans

Spicy chicken udon noodles

Spicy chicken udon noodles

Another cottage pie

Another cottage pie

Bread and butter muffins

Bread and butter muffins