Honey Poached Pears (Sous Vide)

Honey Poached Pears (Sous Vide)

Source : Prepare A Water Bath To 85ccombine Ingredients In A Vacuum Bag And Seal Submerge Pears In Water Bath For 2 Hours

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 11, 2025

Step:

  1. Prepare a water bath to 85C

  2. Combine ingredients in a vacuum bag and seal.

  3. Submerge pears in water bath for 2 hours.

    Honey Poached Pears (Sous Vide) recipe step 3 photo

Ingredients

  1. 2 tbsp Honey
  2. 3 each Pears, peeled, halved, and cored

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