Potato takk

Potato takk

Source : Peel The Potato And Cut In Round Shape Deep Fry It Now Add Salt Haldi Aamchur And Red Chilli Mix Them Well And Garnish With Coriander Leaves

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 9, 2025

Step:

  1. Peel the potato and cut in round shape.deep fry it.

  2. Now add salt haldi aamchur and red chilli.mix them well and garnish with coriander leaves.

Ingredients

  1. 1/2 kg potato
  2. to taste Salt
  3. 1 tbsp red chilli
  4. 1 tbsp turmeric
  5. 1 tbsp amchur
  6. as needed Oil for fry

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