AMIEs MANGO Tiramisu CAKE

AMIEs MANGO Tiramisu CAKE

Source : Blend Butter And Sugar Until Creamy Add Milk And Mascarpone Stir Gently Until Well Blended Add 2 Mangoes And Mix Until Frothy To Make Mango Cream Mi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 30, 2026

Step:

  1. Blend butter and sugar, until creamy. Add milk and mascarpone, stir gently until well blended. Add 2 mangoes and mix until frothy to make mango cream mix.

    AMIEs MANGO Tiramisu CAKE recipe step 1 photo

  2. Lay lady fingers in a 9x9 serving dish. Top with mango cream mixture. Lay second layers. Repeat process.

    AMIEs MANGO Tiramisu CAKE recipe step 2 photo

  3. In the last layer, top and cover with more mango cream mix, garnish with mango slices and cherries. Refrigerate for 5-6 hours or overnight to set better.

    AMIEs MANGO Tiramisu CAKE recipe step 3 photo

  4. Serve, share... and enjoy!

    AMIEs MANGO Tiramisu CAKE recipe step 4 photo

Ingredients

  1. 1/2 cup butter
  2. 1/2 cup sugar, or depending how sweet u want it
  3. 250 grams marcarpone or 250 grams whipping cream
  4. 1/2 cup milk
  5. 2 big ripe mangoes, chopped
  6. 1 ripe mangoes, sliced, for garnish
  7. 24 lady fingers
  8. 1 maraschino cherry, for ganish, if desired

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