Sweet and Tangy mustard dip

Sweet and Tangy mustard dip

Source : Mix The First 4 Ingredients Togetherplace In A Air Tight Container And Refrigerate Up To 3 Monthsserve With Pretzels

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 13, 2026

Step:

  1. mix the first 4 ingredients together

  2. place in a air tight container and refrigerate up to 3 months

  3. serve with pretzels

Ingredients

  1. 14 oz can sweetend condensed milk
  2. 8 oz jar mustard
  3. 2 tbsp Worcestershire sauce
  4. 2 tbsp horseradish sauce ( I use Arby's horsey sauce )
  5. 1 pretzels hard or soft for dipping

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