Put chicken stock of any stock of your preferences with dice garlic and bean curd puff and bring it to a simmer
https://cookpad.com/us/recipes/407020-chicken-soup-with-herb
Add in the bean sprouts and some carrot and stir fry for 1 minutes and add in additional a dash if salt and light soy sauce with small chili peppers (optional for spucy lover )then mix well and off heat immediately
BELOW ARE FEW OF MY BEAN SPROUTS RECIPE,I AM GLAD TO SHARE WITH YOU
https://cookpad.com/us/recipes/338489-bean-sprouts-with-crispy-bacon
https://cookpad.com/us/recipes/334162-spicy-bean-sprouts-salad-kongnamul-muchim
https://cookpad.com/us/recipes/419677-bean-sprouts-omelette
https://cookpad.com/us/recipes/466901-bean-sprouts-rice-salad
https://cookpad.com/us/recipes/353325-spinach-and-beans-sprouts
https://cookpad.com/us/recipes/333491-vegan-bean-sprouts-in-5-minutes
