Vanilla Buttercream Cream Cheese Frosting

Vanilla Buttercream Cream Cheese Frosting

Source : In A Large Bowl Beat Cream Cheese And Butter Until Light And Fluffy Add Confectioners Sugar And Beat Ntil Well Blended Chill For About 30 Minutes To Fi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 7, 2026

Step:

  1. In a large bowl beat cream cheese and butter until light and fluffy. Add confectioners sugar and beat ntil well blended.

  2. Chill for about 30 minutes to firm up for easier spreading.

  3. This will frost a two layer cake or 24 cupcakes.

  4. To change the flavor of frosting replace the vanilla with any other extract, almond, peppermint, coconut etc.

Ingredients

  1. 8 oz cream cheese, at room temperatire
  2. 4 oz butter, I used salted ( 1 stick ) at room temperature
  3. 4 cup confectioners sugar
  4. 1 tsp vanilla extract

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