Beef Pot Roast In Slow Cooker

Beef Pot Roast In Slow Cooker

Source : Fry Pot Roast On All Sides Until Browned In Slow Cooker If You Don T Have A Saut Option Fry On Pan Add Can Of Mushroom Soup And Water Into The Slow Coo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 10, 2026

Step:

  1. Fry pot roast on all sides until browned in slow cooker (if you don't have a saut option fry on pan)

  2. Add can of mushroom soup and water into the slow cooker and mix until no chunks present.

  3. Add pot roast back into the slow cooker. Add carrots, celery and onions. Add Worcestershire sauce and Diana sauce over the roast.

  4. Cover and cook on high for 6-8hrs until tender

  5. Serve over noodles or with roasted potatoes. Nush!

Ingredients

  1. 1 Beef pot roast (marinated in salt and pepper, crushed garlic)
  2. 3 Celery sticks cut in chunks
  3. 3 large carrots cut in chunks (or handful of small baby carrots)
  4. 2 tbsp Diana sauce
  5. 2 tbsp Worcestershire sauce
  6. 1 cup Mushroom soup (left over or can)
  7. 1 cup Water
  8. 1 Onion cut

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