Baked Morrocan Spiced Chicken with Cheese

springkle morrocan spiced ,salt and pepper on the chicken then set aside

Heat up oil then deep fried the spiced chicken for about 10 minutes then drain

Layer 3 sliced of cheeder cheese or any cheese if your preference and baked it for another 20 minutes at 200 C / 400F cover top with foil loosely if it burn too quickly

To serve , springkle some sweet paprika and dried parsley and enjoy