Sauted Zucchini With Onions And Bacon

Preheat cast iron skillet

Add bacon to skillet fry until crispy and golden brown remove and set aside

Rinse dry and Slice onion and zucchini in to thin slices

Add sliced zucchini and onions to skillet with bacon drippings over medium heat. If needed add olive oil then add salt and pepper. Stir frequently

Until onions are translucent and zucchini softens with edges browning may cover skillet for 2-3 minuets during cooking . To help soften top layer of zucchini ad simplify stirring. When done sprinkle with crumbled bacon and serve

For vegetarians leave out bacon use Olive oil Gluten Free