cheesy creamy potatoes

Source : Place Potatoes And Onion In A Large Bowl And Cover With Cold Water Mix Together Potatoes And Onion And Add Salt And Set Asidein A Metal Mixing Bowl Add ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 25, 2025

Step:

  1. place potatoes and onion in a large bowl and cover with cold water mix together potatoes and onion and add salt and set aside

  2. in a metal mixing bowl add all other ingredients except shredded cheddar cheese, and place over a pot of boilin water to melt together

  3. drain water from potatoes and lay out in a deep 9x11" baking dish, spread the melted mixture on and carefully mix it together.

  4. cover with foil and bake at 350' for about 1 1/2 hrs then remove foil and add shredded cheese and cooked uncovered until it begins to get golden brown


Ingredients

  1. 8 medium russet potatoes peeled and thinly sliced
  2. 1 large onion (I prefer purple or walla walla ) cut in half and then slice thinly
  3. 1 can cream of mushroom soup
  4. 1 packages velveta cheese cut into small cubes
  5. 1 cup milk
  6. 1 small tub of sour cream
  7. 1 salt to taste
  8. 2 cup shredded chedder cheese

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