Pancake With Fillings (Apam Balik)

Source : First Step Mix Up Flour Sugar Baking Powder Salt Milk Then Slow Add Water Bit By Bit And Whisk To Mix Welladd In Melted Butter And Whisk Well The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 16, 2026

Step:

  1. FIRST STEP,,,,,Mix up flour ,sugar,baking powder ,salt ,milk then slow add water bit by bit and whisk to mix well

  2. Add in melted butter and whisk well then add in yeast and mix well and let it rest for 20 to 30 minute

  3. SECOND STEP,,,,,,Add Beaten eggs and brown sugar and whisk to mix well

    Pancake With Fillings (Apam Balik) recipe step 3 photo
  4. On a non stick pan in low heat add half off the batter and wait for the surface to start to created little craters about 10 minutes depending on the thickness of the pancake

    Pancake With Fillings (Apam Balik) recipe step 4 photo
  5. Add drain 4 to 5 tbsp of creamy sweetcorn and top with 4 to 5 tbsp of crushed peanut then cover lid for another 5 minutes then off heat then add additional 1 tsp of brown sugar

    Pancake With Fillings (Apam Balik) recipe step 5 photo
  6. Optional additional add on grated dark chocolate

    Pancake With Fillings (Apam Balik) recipe step 6 photo
  7. Plate it and flod into half and serve by slicing into quarters

    Pancake With Fillings (Apam Balik) recipe step 7 photo
  8. Slice up pancake with creamy sweetcorn ,peanut and dark chocolate

    Pancake With Fillings (Apam Balik) recipe step 8 photo
  9. PANCAKE WITH CREAMY SWEETCORN AND PEANUT FILLINGS (SLICE UP )

    Pancake With Fillings (Apam Balik) recipe step 9 photo

Ingredients

  1. FIRST STEP
  2. 250 grams self raising flour
  3. 3/4 tsp baking powder
  4. 50 grams sugar
  5. 100 ml milk
  6. 200 ml water
  7. 30 grams melted butter
  8. 1 tsp yeast
  9. SECOND STEP
  10. 3 eggs
  11. 30 grams sugar
  12. FILLINGS OPTION
  13. 1 cup roughly crushed peanut
  14. 2 cup creamy sweetcorn
  15. 2 tbsp grated dark chocolate
  16. 1 tbsp brown sugar

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