Stir Fry Hallibut Fillet With Black Pepper

CORNSTARCH MIXTURE

Mix cornstach with water and set aside

PAN FRIED FILLET

Coat fish with cornstach

With oil pan fried fillet then use a scissor and cut into bite size and set aside

STIR FRY

With 2 tbsp of oil saut pounded paste and onion till fragrance then add light soy sauce

Add fish and black pepper then top spring onion and gently stir fry to mix

Add 2 tbsp of cornstach mixture and stir fry gently again and let sauce almost evaporated then off heat

Put cut up cucumber and tomato on the plate first then top cooked dish and serve immediately