Japanese sukiyaki beef

Source : In The Marinated Bowl Arrange Beef Pour Over The Beef With Half Of Sukiyaki Sauce And Leave For 20 Minutesin The Heating Pan Add Oil And Garlicpour Mari...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 23, 2025

Step:

  1. In the marinated bowl arrange beef pour over the beef with half of sukiyaki sauce and leave for 20 minutes

  2. In the heating pan add oil and garlic

  3. Pour marinated beef with the marinated sauce into the pan and fry till the beef cooked

  4. Add ginger ,onion, carrots, pepper and paprika into the pan keep frying till vegetables get soft

  5. Pour the rest of sukiyaki sauce stir and add oyster sauce, sugar, soy sauce and stir until the ingredients combine


Ingredients

  1. 300 grams of thin slices beef
  2. 1 half carrot slice thin
  3. 1 half onion slices
  4. 1 green paprika slices
  5. 1 half yellow bell pepper slices
  6. 1/2 cup of kikomen sukiyaki sauce
  7. 1 tbsp of oil
  8. 1 tsp of chopped garlic
  9. 2 tbsp of finally chopped ginger
  10. 2 tsp of light soy sauce
  11. 1 tsp of sugar
  12. 1 tbsp of oyster sauce

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