Spaghetti Squash Carbonara

Spaghetti Squash Carbonara

Source : Halve And Roast Spaghetti Squash With Small Drizzle Of Olive Oil For 15 Minutes Then Shred It Into Noodles Dice Bacon And Saute Until Fully Cooked Wh...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 2, 2026

Step:

  1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'

  2. Dice bacon and saute until fully cooked.

  3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.

  4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)

  5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

Ingredients

  1. 1 Spaghetti Squash
  2. 2 large eggs
  3. 3/4 cup grated parmesan cheese
  4. 4 slice bacon
  5. 4 clove garlic, minced
  6. salt and pepper
  7. olive oil, extra virgin

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