SHEREE'S CHERRY BARS ... diabetic

Source : Baking Dish Should Measure 15x10x1 Preheat Oven To 350 In A Large Bowl Cream Sugar Butter Amp Salt Add Eggs One At A Time And Mix In Thor...

more Minutes

a few Minutes

Some Servings

Sent by MsKipper

at : August 28, 2026

**** baking dish should measure 15x10x1....
preheat oven to.350°
in a large bowl cream sugar, butter, & salt...add eggs one at a time and mix in thoroughly .. beat in extract. gradually add flour.
............add 3 cups BATTER into the baking dish ... spread out. spread pie filling on top of batter..
drop remaining batter on pie filling. like dumplings... bake for 30-35 minutes... should be golden brown. cool on wire rack completely...
FOR GLAZE
in bowl mix powdered sugar, extract, and milk .. you may not need all the milk add a little at a time... until its a consistency you like ...
drizzle over bars...
I was INSPIRED by the magazine SIMPLY DELISCIOUS

1 cup butter, softened
2 cup splenda, for cooking (can use regular sugar)
3 cup all purpose flour
1 tsp salt
4 medium eggs
1 tsp REAL vanilla extract
1/4 tsp almond extract
2 can of fruit pie filling, i like cherry.. look for sugar free and add a little splenda
1 **** if u arent trying to make it sugar free... use regular sugar and regular pie filling
GLAZE
1 cup confectionerary sugar
1/2 tsp vanilla extract
1/2 tsp almond extract
3 tbsp milk