Pork loin with strawberry ketchup

Spray a pan , I used a cast iron skillet, with nonstick spray heat very hot.

Salt one side of pork. Put into hot pan, salt side down. Sear 4 minutes and turn your pork loins. Add salt to the side up.

Sear 3 minutes and turn. Add a tablespoon to the top of each of the 4 loins. Add the 5th one to the pan. Let simmer 2 minutes. Remove from heat. Let rest 5 minutes.

Heat a saucepan. Add strawberries and any juices. Add butter, and rice vinegar let reduce.

When its turned thick add sweetener. Stirring constantly till well incorporated.

Serve hope you enjoy.