Spice Rub For Grilling, Roasting, Sauteing and Smokers

Spice Rub For Grilling, Roasting, Sauteing and Smokers

Source : Combine All Ingredients In A Food Processor And Blend Or Whisk Very Well In A Bowl To Blend Store In A Covered Container At Room Temperature Sautus...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 30, 2026

Step:

  1. Combine all ingredients in a food processor and blend, or whisk very well in a bowl. to blend. Store in a covered container at room temperature.

  2. , SautUse as a rub for ribs, chicken, pork chops and roasts, burgers, any meat you grill, roast or cook in a smoker. Also good lightly added to vegetables to add zesty flavor!

Ingredients

  1. 1/4 cup light brown sugar
  2. 1 tsp salt
  3. 1 tbsp chili powder
  4. 1 tsp garlic powder
  5. 1 tsp onion powder
  6. 1 tsp paprika
  7. 1 tsp cajun seasoning
  8. 1/2 tsp black pepper
  9. 1/4 tsp cayenne pepper, more if you like it spicy
  10. 1/2 tsp lemon pepper

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