Bring a pot of water and eggs with a drop of oil to a boil then simmer for 10 minutes and drain and cool eggs
Remove egg shell and dice eggs
Put egg with the dice fennel on a buttered baking tray and Add seasoning and slice chedder cheese and baked till cheese melted
Serve on cream cracker biscuits and top with a dash of salt and black pepper with fresh dill
BELOW ARE FEW EGG RECIPE,I AM GLAD TO SHARE WITH YOU
https://cookpad.com/us/recipes/363523-deviled-egg-bun
https://cookpad.com/us/recipes/351601-egg-in-spice-french-bun
https://cookpad.com/us/recipes/351677-scrambled-egg-in-a-shell-golden-egg
https://cookpad.com/us/recipes/348836-avocado-and-egg
https://cookpad.com/us/recipes/351159-baked-egg-meringue
