Drunken Rosemary Grilled Round Steaks

Drunken Rosemary Grilled Round Steaks

Source : Marinate Steak For Approximately Four Hours Pat Dry Coat Steak With Enough Oil To Cover Season With Dried Spices Grill On Each Side Until Desired Don...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 8, 2026

Step:

  1. Marinate steak for approximately four hours. Pat dry.

  2. Coat steak with enough oil to cover. Season with dried spices. Grill on each side until desired doneness.

  3. Variations; Herbes de provence, Italian seasoning, applewood seasoning, shallots, worcestershire, A1, H1, mustard, horseradish, honey, bbq sauce, bacon-molasses seasoning, lawrys, celery seed, coriander seed

Ingredients

  1. 2 small round steaks
  2. 1 cup red wine
  3. 2 tsp rosemary; minced
  4. 1/2 tsp thyme; minced
  5. 1/3 tsp garlic powder
  6. 1/3 tsp onion powder
  7. 1 pinch salt and pepper
  8. 1 vegetable oil; as needed

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