Ham and cheese turnovers

Ham and cheese turnovers

Source : Heat Oven To 400 F On Parchment Lined Cookie Sheet Place Pastry Dough That Has Been Cut Into Equal Halvesspread All Ingredients Evenly Between The Two...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 15, 2025

Step:

  1. Heat oven to 400°F.

  2. On parchment lined cookie sheet, place pastry dough that has been cut into equal halves

  3. Spread all ingredients evenly between the two sheets leaving a quarter of an inch of edge exposed. With wet fingertip wet edges of pastry and fold over ends to form a pocket.

  4. Cut slits in top to vent.

  5. Bake 20 minutes until nicely browned.

  6. Let cool a few minutes and enjoy while they are nice and warm.

Ingredients

  1. turnovers
  2. 1 puffed pasrty sheet, rolled into 12" square
  3. 6 slice cooked ham, great using deli meat or leftovers
  4. 1 cup shredded swiss cheese
  5. 2 tsp spicy brown mustard
  6. 1/2 cup sauted onions cooked to a golden brown
  7. 2 slice of tomato

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