Vietnamese Style Onions in Vinegar (Hanh Dam)

Vietnamese Style Onions in Vinegar (Hanh Dam)

Source : Combine All Ingredients In A Medium To Large Bowl And Toss With Your Hands To Break Up All The Individual Pieces Of Onion And To Thoroughly Combine And ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 18, 2026

Step:

  1. Combine all ingredients in a medium to large bowl and toss with your hands to break up all the individual pieces of onion and to thoroughly combine and incorporate the seasoning. Let sit for 10 minutes before serving.

  2. Enjoy! :)

Ingredients

  1. 1 medium white or red onion, very thinly sliced
  2. 1 teaspoon sugar
  3. 1/4 cup distilled white vinegar
  4. 2 Tablespoons water
  5. thinly sliced chilies if you like

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