Cracked Pepper Balsamic Sirloin Tips

Source : Season With Adam S Reserve Rub Marinate Beef With Vinaigrette For At Least 30 Minutes Heat Olive Oil In A Skillet At Med-high Heat And Sear The Beef Fo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 17, 2026

Step:

  1. Season with Adam's Reserve Rub, marinate beef with Vinaigrette for at least 30 minutes.

    Cracked Pepper Balsamic Sirloin Tips recipe step 1 photo
  2. Heat olive oil in a skillet at med-high heat and sear the beef for 5 minutes, add mushrooms, onions & marinade, saute until meat is tender.

  3. Stir in cream and let sit for about 5 minutes. Serve over rice or egg noodles or toast or wrap in a tortilla!


Ingredients

  1. 3 lb Beef Top Sirloin Cubed
  2. 7 oz Cookwell & Company Cracked Pepper Vinaigrette (1/2 bottle)
  3. 4 1/2 oz Better Than Good Bacon Jam (1/2 bottle)
  4. 2 medium white onion, chopped
  5. 2 packages mushrooms
  6. Adam's Reserve Prime Rib & Steak Rub
  7. 1/4 cup heavy cream
  8. cooked rice or egg noodles

Related Recipes

White chicken enchiladas

White chicken enchiladas

Brendas Pumpkin or Sweet Potato Crunch

Brendas Pumpkin or Sweet Potato Crunch

Brendas Strawberry Margarita Jello Shooters

Brendas Strawberry Margarita Jello Shooters

Smoked Fish Porridge Beans

Smoked Fish Porridge Beans

Meatloaf

Meatloaf

Shrimp Sauce

Shrimp Sauce

Mince Meat Sauce

Mince Meat Sauce

Lighter Macaroni  Cheese

Lighter Macaroni Cheese