Source : Combine Flour Salt And Peper In A Medium Mixing Bowl Put In Fish 2-3 Pieces At A Time Until All Fish Sticks Are Finish Pour Egg And Milk In A Separat...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Armilie
at : April 14, 2026
Step:
Combine flour, salt and peper in a medium mixing bowl. Put in fish, 2-3 pieces at a time until all fish sticks are finish.
Pour egg and milk in a separate bowl. Add parsley and mix well until well incorporated. Dip floured fish sticks into this mixture then roll in grated cheese.
Cook and brown in cooking oil. Serve hot. Share and enjoy!
Its delicious with hot white rice!
Ingredients
1/2 kg fish fillet of any white fresh small fish
1/4 cup flour
1 egg, slightly beaten
1 tbsp milk
1 tsp parsley, chopped
1/3 cup grated cheese
1 tsp salt
1/4 tsp ground pepper
1 cup cooking oil
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