Fried prawn pasta

Wash prawns, set aside. Heat up a pan and a pot with water.

Start cooking the spaghetti. Cut tomatoes, olives and onion into little squares

With some olive oil, start to fry tomatoes, olives and onions. Let simmer for a few minutes, then add some mediterranean herbs

Add butter and prawns to the pan. Let simmer while repetitively stirring until the noodles are al dente

Drain spaghetti, then add to pan. Mix with sauce, let simmer for 3 more minutes. Then garnish with basil leaves