Spicy Tofu Mushrooms

Heat oil in a pan, pan the tofu on both sides until crispy or brown in color. set a side on a plate

In the same pan, add the onions and garlic and cook until caramelized.Add the mushrooms to the pan and cook for 2 mins.

Prepare the sauce by mixing soy sauce, chilli powder, salt, sugar, water in a bowl and mix well

Add the sauce to the pan and cook until thickened and reduced.

Add the fried tofu to the sauce and mix well

Enjoy with nice cooked rice or warm soup.