Irish Minty Peas

Irish Minty Peas

Source : Melt Butter Slowly In A Saute Pan Add Onions Sweat Until Translucent Add Peas Season Toss Add Mint Toss Variations Mushrooms Shallots Mustard ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 18, 2026

Step:

  1. Melt butter slowly in a saute pan. Add onions. Sweat until translucent. Add peas. Season. Toss. Add mint. Toss.

  2. Variations; Mushrooms, shallots, mustard, malt vinegar, parsley, horseradish, cilantro, lemon, garlic, whiskey, beer, bacon

Ingredients

  1. 1 lb peas
  2. 3/4 oz mint; minced
  3. 1 white onion; minced
  4. 1 stick butter
  5. 1 pinch salt and white pepper

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