Source : Whisk The Oil And Lemon Juice Together In A Small Bowl Season With Salt And Pepper Remove And Discard The Outer Leaves Of The Vegetable Roughly Tear T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Armilie
at : May 30, 2026
Step:
Whisk the oil and lemon juice together in a small bowl. Season with salt and pepper.
Remove and discard the outer leaves of the vegetable. Roughly tear the washed leaves and place in a medium bowl. Put all the remaining ingredients together and mix well to combine.
Pour the dressing over, drizzle with balsamic vinegar, if desired and toss to coat.
Ingredients
1 head of any green vegetable leaves
1 small onion, sliced thin rounds
1 green apple, quartered, cored and thinly sliced
1 cucumber, sliced thin rounds
40 grams almonds, lightly toasted
40 grams extra virgin olive oil
2 tbsp lemon juice
1 salt and freshly ground black pepper, to taste
2 tbsp balsamic vinegar (optional)
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