Easy Greek Catfish

Source : Sprinkle Both Sides Of Fillets With Greek Seasoning Sprinkle Each Fillet With 1 Rounded Tablespoon Of Feta Cheese And 1/2 Teaspoon Mint Drizzle 1 Teaspo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 10, 2026

Step:

  1. Sprinkle both sides of fillets with Greek seasoning.

  2. Sprinkle each fillet with 1 rounded tablespoon of feta cheese and 1/2 teaspoon mint.

  3. Drizzle 1 teaspoon oil over each.

  4. Roll up fillets and secure with toothpicks.

  5. Place fillets in a greased baking dish and bake at 350°F for 30 to 35 minutes or until fish flakes easily with a fork.

  6. *You can also grill the fish for 20 to 25 minutes or until fish flakes easily with a fork.*


Ingredients

  1. 6 catfish fillets (8 ounces each)
  2. 4 oz feta cheese, crumbled
  3. 1 tbsp dried mint
  4. 2 tbsp olive oil
  5. 1 Greek seasoning to taste

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