Ladybirds Sweet n Sticky BBQ Marinade

Source : Place All Ingredients Together And Mix Well To Combine All Thoroughly Once Marinade Is Made Up Pour Into A Clean Large Bowl Or Clean Large Freezer Ba...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 14, 2026

Step:

  1. Place all ingredients together and mix well to combine all thoroughly .

  2. Once Marinade is made up , pour into a clean large bowl or clean large freezer bag .

    Ladybirds Sweet n Sticky BBQ Marinade recipe step 2 photo
  3. Place chicken drumsticks , or meat of your choice into the Marinade filled bowl or bag and mix them around ensuring to coat all the meat all over .

    Ladybirds Sweet n Sticky BBQ Marinade recipe step 3 photo
  4. Now place in the refrigerator to Marinade for at least 4 hours . The longer the better . :-)

    Ladybirds Sweet n Sticky BBQ Marinade recipe step 4 photo
  5. To cook marinated drumsticks : once drumsticks has marinated , Preheat your oven to 160°C . Place prepared marinated legs onto backing tray and place in the oven , covered , and cook for 35-40 minutes , then remove the lid and continue to cook for a further 10-15 minutes , until chicken is very tender and cooked through and the outside is sticky and sweet .

    Ladybirds Sweet n Sticky BBQ Marinade recipe step 5 photo
  6. Once cooked to your liking , remove meats from the oven and serve hot with sides of your choice , i had mine with a mini roast . Enjoy . :-)

    Ladybirds Sweet n Sticky BBQ Marinade recipe step 6 photo

Ingredients

  1. 8 tbsp honey soy bbq sauce or plain bbq sauce
  2. 2 tbsp honey + an extra heaped spoonful if only using plain bbq sauce .
  3. 2 tbsp soy sauce if only using bbq sauce previously .
  4. 2 tbsp heaped brown sugar
  5. 1 tbsp worcestershire sauce
  6. 2 tbsp red wine vinegar
  7. 1 tsp smoked paprika
  8. 1/4 tsp cayenne pepper
  9. 1/4 tsp ground black pepper
  10. 1/2 tsp salt
  11. 1 tsp minced garlic
  12. 1 tsp grated ginger
  13. 1 tbsp olive oil, extra virgin
  14. 6 chicken legs (drumsticks) or ribs or pork or your choice .

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