Spicy Coconut Shrimp

Spicy Coconut Shrimp

Source : Combine All Ingredients In A Bowl Marinate Shrimp In Refrigerator For About An Hour But No Longer Than 4 Hours Heat A Nonstick Skillet Over Med-high H...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 21, 2026

Step:

  1. Combine all ingredients in a bowl. Marinate shrimp in refrigerator for about an hour, but no longer than 4 hours.

  2. Heat a nonstick skillet over med-high heat.

  3. Remove shrimp from marinade and add to dry pan.

  4. Cook 2 minutes on one side, flip and cook another 1-2 minutes on other side. Adjust cooking time for the size of your shrimp.

  5. Remove shrimp from pan and keep warm.

  6. Add marinade to pan and bring to a boil. Cook 2-3 minutes until slightly thickened.

  7. Serve with Lime Coconut Jasmine Rice and Pineapple Salsa

    https://cookpad.com/us/recipes/352021-pineapple-salsa
    https://cookpad.com/us/recipes/353354-lime-coconut-jasmine-rice

Ingredients

  1. 1 each fresh jalapeno sliced
  2. 3 clove garlic, thinly sliced
  3. 1/2 inch piece ginger, peeled and grated
  4. 2 tbsp dark brown sugar
  5. 2 tbsp soy sauce
  6. 1 lime, zested
  7. 1/4 cup coconut milk
  8. 8 basil leaves, chopped
  9. 2 tbsp vegetable oil
  10. 1/2 tsp salt
  11. 1 lb shrimp, peeled & deveined

Related Recipes

New England Clam Chowder

New England Clam Chowder

Hot Dog Chili Sauce

Hot Dog Chili Sauce

Thousand Island Dressing

Thousand Island Dressing

Spicy Coconut Shrimp

Spicy Coconut Shrimp

Vegetable Beef Soup

Vegetable Beef Soup

Mrs Beachams Blueberry Pie

Mrs Beachams Blueberry Pie

Vegan cheese sauce

Vegan cheese sauce

Husbands Delight Casserole

Husbands Delight Casserole