Honey cashew chicken

Mix the salt, juice, with 4 cups of water boil your rice. Cook till water craters form cover and remove from heat. Don't lift that lid for 20 minutes

Cut chicken into bite sized pieces.

Mix the chicken, salt, cornstarch, and pepper in a bag and shake

Whisk the honey. Soy sauce, and vinegar together in a bowl set aside.

Heat the oil add the chicken mixture. Cook 4 minutes should be browned. Add garlic, red pepper, pineapple chunks, and Edamame beans or peas. Cook till done about 5 minutes.

Add cashews stir 2 minutes add honey sauce mixture.

Serve with rice, hope enjoy!