Mushroom gravy

Mushroom gravy

Source : Melt The Butter In A Medium Saute Pan On Medium Low Add The Mushrooms And Saute Until Brown Add The Onions And Garlic And Cook For 5 Minutesadd The Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 13, 2025

Step:

  1. Melt the butter in a medium saute pan on medium low. Add the mushrooms and saute until brown. Add the onions and garlic and cook for 5 minutes

  2. Add the the rest of the spices. Now put in the flour (spread out over mixture) and pour in the broth slowly while whisking the entire time until it thickens, about 3 minutes.

  3. Remove from heat and serve on your meat or pasta.

Ingredients

  1. 1 C mushrooms, sliced
  2. 2 T butter
  3. 2 C onions, sliced thin
  4. 4 garlic cloves, crushed
  5. 1/2 C flour
  6. 4 C chicken broth
  7. 2 tsp cayenne
  8. 2 bay leaves
  9. 1 T paprika
  10. 1/4 tsp salt
  11. 1/4 tsp pepper

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