Spaghetti And Ham With Honey Whole Grain Mustard Sauce

Mix the multigrain mustard with honey then add in the slice thinly baked ham and serve as side or topping for spaghetti

Layer the ham on a parchment papper and bake itat 200C / 400F for few minutes till its light brown and crispy at the edge

Bring a pot of water to a boil then simmer down add salt and spaghetti for 8 minutes then drain dry and then pour the spaghetti sauce and mix well

FOR PRSENTATION ,,,,,,,,,,,,,,,,,,,,,,,, ,,plate 1 slice of baked ham then top with spaghetti then a tsp of honey multigrain mixture with few thinly slice of baked ham