Mom's Macaroni And Egg Salad

Mom's Macaroni And Egg Salad

Source : Soak The Minced Red Onion In Cold Water 10 Minutes Drain Cook Elbow Macaroni As The Label Directs Drain And Rinse Under Cold Water Toss The Macaroni ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 31, 2026

Step:

  1. Soak the minced red onion in cold water, 10 minutes; drain.

  2. Cook elbow macaroni as the label directs; drain and rinse under cold water.

  3. Toss the macaroni, celery, onion, egg, mayonnaise, cayenne, olive oil, vinegar and parsley.

  4. Season with salt and pepper.

  5. *This recipe brought to you by Food Network Magazine.*

Ingredients

  1. 1/4 cup minced red onion
  2. 8 oz elbow macaroni
  3. 1 chopped celery stalk
  4. 1 chopped hard cooked egg
  5. 1/3 cup mayonnaise
  6. 1 a pinch of cayenne pepper
  7. 1 tbsp white wine vinegar
  8. 1 tbsp olive oil
  9. 3 tbsp chopped parsley
  10. 1 salt to taste
  11. 1 pepper to taste

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