Boiled Rice

In a sufuriaput in 2 litres of water. Add in dalt and oil and put to boil.

Wash rice and put it in the boiling water. Allow it cook for 30 minutes. After 30 minutes if ready serve but if not ready and water has finished, add more water (a half of glass) then cover the sufuria.

After five minutes uncover the ssufuria and let the rice simmer untill ready.