Chop the onion and season the chicken
Saute the onion with the olive oil
Add the chicken and brown it for about 10 min each side
Add the curry powder
Add the broth (or the same amount of tomato sauce if you want an extra flavor) and cook it for about 15/20 minutes, or until the chicken is well cooked.
Add the heavy whipping cream. You may add potato flakes to thicken the sauce if necessary.
Serve with rice :)
I recently tried a variation of this recipe using coconut milk, and it tastes wonderful!!
https://cookpad.com/us/recipes/357470-curry-chicken-with-coconut-milk
