Lasagna Soup

Lasagna Soup

Source : In Dutch Oven Or Pot Brown Ground Beef Then Drain And Set Asideadd Oil To Pan And Sautee Onion And Garlic Until Onion Translucentadd Tomato Paste And C...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 13, 2026

Step:

  1. In Dutch oven or pot, brown ground beef then drain and set aside

  2. Add oil to pan and Sautee onion and garlic until onion translucent

  3. Add tomato paste and cook 2 min

  4. Add crushed tomatoes, diced tomatoes, chicken broth and season with the herbs

  5. Add meat back to pot and stir to incorporate everything

  6. Add your broken pasta and add the salt and pepper to taste and the sugar

  7. Let everything come to boil then reduce heat and cook about 10 min or until pasta cooked through

  8. Top with a dollop of ricotta and parsley! :) yum! ! (this is optional but so delish and makes it creamy)

Ingredients

  1. 1 lb lean ground beef
  2. 1 large onion, diced
  3. 1 tbsp olive oil, extra virgin
  4. 5 garlic cloves, minced
  5. 2 cup chicken broth
  6. 1 can diced tomatoes
  7. 1 can crushed tomatoes (or fave pasta sauce)
  8. 2 tbsp tomato paste
  9. 7 oz broken pasta noodles (about 7 lasagna noodles broken)
  10. 1 1/2 tsp basil (dried)
  11. 1 tsp oregano (dried)
  12. 1 tsp rosemary (dried)
  13. 1 tsp thyme (dried)
  14. 1 bunch parsley (chopped for garnish)
  15. 1 tsp sugar
  16. 1 salt and pepper to taste
  17. 1 dollop of ricotta (topping)

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