Source : Place Chicken In The Bottom Of Your Slow Cooker Wisk Together All Other Ingredients Pour Evenly Over Chicken Cook On Low 6 Hrs Shred Chicken You Can...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by StephieCanCook
at : October 7, 2025
Step:
Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
See notes below
NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
Ingredients
2 large boneless skinless chicken breasts (about 1.5 lbs worth)
1 1/2 cups ketchup
3/4 cup brown sugar
1/4 cup cold water
1 tsp onion powder
1 tsp hickory flavored liquid smoke
1 tsp apple cider vinegar (white vinegar will do)
1/4 tsp crushed red pepper flakes
5-6 dashes worcestershire sauce
Salt and pepper to taste (optional, I didn't use any)
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