Peanut Butter Crunch Cookies

Source : Line Your Cookie Sheets With Parchment Paper Preheat Oven To 375 In A Medium Bowl Whisk Flour Baking Soda And Salt Set Asideadd Sugars Beat Until Li...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 20, 2025

Step:

  1. Line your cookie sheets with parchment paper. Preheat oven to 375.

  2. In a medium bowl whisk.flour, baking soda and salt, set aside

    Peanut Butter Crunch Cookies recipe step 2 photo
  3. Add sugars, beat until light and fluffy, add egg, milk and vanilla, beat in

    Peanut Butter Crunch Cookies recipe step 3 photo
  4. In a large bowl beat butter and peanut butter until creamy

    Peanut Butter Crunch Cookies recipe step 4 photo
  5. Stir in flour mixture, and mini M&Ms

    Peanut Butter Crunch Cookies recipe step 5 photo
  6. Have crushed Butterfinger candy on a plate

    Peanut Butter Crunch Cookies recipe step 6 photo
  7. Roll.cookie dough into 1 inch balls. Roll each ball in crushed Butterfinger crumbs, pressing to adhere.

    Peanut Butter Crunch Cookies recipe step 7 photo
  8. Place coated cookie balls 2 inches apart on prepared pans, press balls to flatten slightly with the palm of your hand.

    Peanut Butter Crunch Cookies recipe step 8 photo
  9. Bake 10 to 14 minutes until golden. Cool on making sheet 2 minutes then transfer to.wire rack to cool completely.

    Peanut Butter Crunch Cookies recipe step 9 photo

Ingredients

  1. 1 1/2 cup all-purpose flour
  2. 1/4 tsp salt
  3. 1 tsp baking soda
  4. 1/2 cup unsalted butter at room temperature
  5. 3/4 cup peanut utter, creamy or crunchy
  6. 1/3 cup packed light brown sugar
  7. 1/3 cup granulated sugar
  8. 1 large egg
  9. 2 tbsp milk, any type you have
  10. 1 tsp vanilla extract
  11. 1 1/2 cup mini M&Ms
  12. 10 oz crushed butterfinger candy

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