TL's Country Carmel Apple Pull-A-Parts

TL's Country Carmel Apple Pull-A-Parts

Source : Heat Oven To 350 F Using One Tablespoon Of The Butter Generously Grease A 9 Inch Round Pan Spread One Cup Of The Apples In Pan Separate Biscuits Into...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 12, 2026

Step:

  1. Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan.

    TL's Country Carmel Apple Pull-A-Parts recipe step 1 photo

  2. Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples.

    TL's Country Carmel Apple Pull-A-Parts recipe step 2 photo

  3. In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples.

  4. Bake 35 min. Cool 5 min and drizzle with caramel topping.

Ingredients

  1. 2 tbsp butter softened
  2. 2 cup chopped peeled apples
  3. 1 can refrigerated buttermilk biscuits (12 oz)
  4. 1/3 cup packed brown sugar
  5. 1/4 tsp ground cinnamon
  6. 1/3 cup light corn syrup
  7. 2 tsp rum ( if desired)
  8. 1 egg
  9. 1/2 cup pecan halves
  10. 1 caramel ice cream topping to drizzle

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