French Toast with Pumpkin Pie Spices

Heat a skillet.

Add eggs to a mixing bowl

Mix the eggs and milk

Mix the spices

Add the spices to the egg mixture

Mix well

Soak the bread in the mixture

Fry the French toast in the skillet turn as needed. The sugar will burn quickly. So don't step away.

Keep it turning and test the middle by touching it.

If it feels spongy or gushy is still needs to be cooked. When it's firm it's done.

Beat the eggs and add salt and pepper.

Beat the eggs and add salt and pepper. Melt the butter in a pan. When French toast is done set aside, and scramble the eggs, cook till done, and plate.

Serve I hope you enjoy!