Grilled Skewered Chicken

Grilled Skewered Chicken

Source : Cut Off Excess Fat Amp Cut Chicken Thighs Into Nice Size Chunks Amp Put In Large Bowlput All Marinade Ingredients In Bowl Amp Wisk Well Amp Pour...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 29, 2025

Step:

  1. cut off excess fat & cut chicken thighs into nice size chunks & put in large bowl

  2. put all marinade ingredients in bowl & wisk well & pour over chicken & mix well

  3. let chicken marinade from 1 hour or until over night in refrigerator

  4. let bamboo skewers soak in water for at least a half hour or more

  5. put chicken on skewers & cook on grill turning every few minutes until chicken is cooked

Ingredients

  1. 8 boneless skinless chicken thighs
  2. 1 marinade
  3. 1/2 cup olive oil
  4. 1/4 cup balsamic vinegar
  5. 2 tbsp soy sauce
  6. 1 tsp salt
  7. 1/2 tsp black pepper
  8. 1 tsp garlic powder
  9. 1 tsp onion powder
  10. 1 tbsp dried italian herb seasoning
  11. 8 bamboo skewers

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