Grilled Skewered Chicken

cut off excess fat & cut chicken thighs into nice size chunks & put in large bowl

put all marinade ingredients in bowl & wisk well & pour over chicken & mix well

let chicken marinade from 1 hour or until over night in refrigerator

let bamboo skewers soak in water for at least a half hour or more

put chicken on skewers & cook on grill turning every few minutes until chicken is cooked