~Broccoli Salad~

start by chopping & cooking your bacon till crisp.Drain on a paper towl and set aside

grab broccoli from stem n turn upside down start pulling your knife in a down ward motion this will cut broccoli stems easier add to a bowl.

now mix your mayo & vinegar together with seasonings, I some time add a pinch of tajin seasoning for more flavor. add to broccoli & bacon & sunflower kernals. refridgerate at 30minutes