Source : Wash Sugar Snap Peas And Place In Bowl To Mix Add Oil And Vinegar And Mix Well Add Pine Nuts Parmigiano And Basil Mix Well Place On Serving Plater Se...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by pomdoro
at : March 25, 2026
Step:
Wash sugar snap peas and place in bowl to mix.
Add oil and vinegar and mix well.
Add pine nuts, parmigiano, and basil. Mix well.
Place on serving plater.
Serve with crunchy baguette, cheeses, antipasti, and fresh fruit for dessert.
Ingredients
20 oz Sugar snap peas (whole or halved)
1/2 cup Parmigiano cheese, grated
3/4 oz Basil leaves, freshly chopped
1 tbsp Extra virgin olive oil
3 tbsp Balsamic vinegar
3 tbsp Pine nuts (option toasted)
1 Sea salt, finely ground
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