AMIEs AcHAra

AMIEs AcHAra

Source : Squeeze All The Vegetables In Rock Salt Let Stand For 1 Hour Then Press Out Liquid Place All The Vegetables In A Bowl Or Sterilized Jar Combine Vinega...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 12, 2026

Step:

  1. Squeeze all the vegetables in rock salt. Let stand for 1 hour then press out liquid. Place all the vegetables in a bowl or sterilized jar.

  2. Combine vinegar, salt and sugar and cook over medium heat til boiling. Remove scum. Let it boil for another 2-3 minutes then pour into container with vegetables.

  3. Note: If achara is to be stored, seal container immediately.

Ingredients

  1. 1 green papaya, medium-size, grated
  2. 1 red pepper, sliced in strips
  3. 1 green pepper, sliced in strips
  4. 1 small carrot, sliced in strips
  5. 1 small ginger, cut in strips
  6. 1 big onion, peeled and sliced
  7. 3 tbsp rock salt
  8. 3 cup vinegar
  9. 1 1/2 cup sugar
  10. 2 tsp salt

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