Ladybirds Watermelon Cup Cakes .

Source : Carefully Cut The Watermelon Skin From The Flesh And Discard The Skin Carefully Insert Cookie Cutter Into Watermelon Flesh And Push Down As Far You Can...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 18, 2026

Step:

  1. Carefully cut the watermelon skin from the flesh and discard the skin .

  2. Carefully insert cookie cutter into watermelon flesh and push down as far you can into watermelon flesh , leaving room to do a couple more , cut bottom from watermelon flesh so you it's level with cutter bottom . Remove cutter leaving a circle of watermelon flesh behind as the cake .

  3. Place a dollop of cream on top of each cut circle watermelon flesh and spread it all over the top .

  4. Peel the kiwi fruit and slice it thinly , place one peace of kiwi fruit per watermelon cake , in the middle ontop of the cream . And place three blueberries around the kiwi slice ontop of the cream now add a little cream to the open end of the raspberries and place one raspberry , per cake , ontop of each kiwi slice on the cream ontop of watermelon cake .

  5. Place in refrigerator till needed , serve cold on serving platter . Enjoy . :-) .


Ingredients

  1. 1 slice large , of watermelon
  2. 1 cup whipped thickened cream
  3. 1 kiwi fruit
  4. 12 blueberries
  5. 4 raspberries

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