Blondie's Homemade Peanut Butter And Banana Dog Treats

Preheat oven to 300°.

Put banana in a large bowl and use a spoon or potato masher to mash it thoroughly.

Add oat flour, oats, parsley, peanut butter and egg.

Stir well to combone.

Set aside for 5 minutes.

Roll mixture onto 24 balls, using about 1 tablespoon of dough for each.

Transfer to a large parchment paper lined cookie sheet.

Use the back of a spoon or the bottom of a drinking glass to press each ball into a 1 1/2 inch to 2 inch round.

Bake until firm and deep golden brown on the bottom, 40 to 45 minutes.

Set aside and cool completely.

Store in an airtight container in the refrigerator.

*The parsley makes for a breath freshener.*

**You can substitute dried mint for 1/2 of the parsley if you like.**

***You can also adjust the size of the treats for small or large dogs, and bake them a few minutes more or a few minutes less depending on size.***